![]() ![]() You can make our Baked Goat Cheese Pasta on stovetop as well. We made this recipe on the stovetop instead of baking it in the oven. This baked feta pasta on stovetop is a spin on the viral “ baked feta pasta” that went viral in Finland, and made the grocery stores in Finland ran out of feta cheese. I had copious amounts of cherry tomatoes and basil from my CSA and stumbled upon the recipe.This baked feta pasta on stovetop is an easier and faster way to make the TikTok viral baked feta pasta! Baked feta pasta on stovetop is made with cherry tomatoes, feta cheese, fresh basil, garlic, olive oil, and spices. One of those basic recipes you can riff on. My tomatoes were juicy, didn't end up adding any pasta water. Then added some cooked ground italian sausage. This was very good, I did add some kale and a fresno chili that I sliced on a mandoline to the tomatoes while baking. Too much pasta and the feta never melted as I expected. The penne held enough water so additional was not needed. Did not drain pasta, just spooned from cooking water. Waited until tomatoes popped to add crumbled feta. First time using the Calabrian chili paste(Trader Joe), tasted out of jar and spicy for us so used 2 tsp. Is it possible for BA to fix the error?Įxcellent recipe, delicious and easy! Used penne and crumbled feta because it's what I had on hand. It says I rate this recipe 1 star, that is incorrect. Divide pasta among shallow bowls to serve.Įditor’s note: Head this way for more of our favorite feta cheese recipes → Transfer pasta and ¼ cup reserved pasta cooking liquid to baking dish and toss, adding more pasta cooking liquid if needed, until pasta is well coated. Calabrian chile paste or 2 drained Calabrian chiles, finely chopped, and stir to combine. Remove baking dish from oven add leaves from 1 bunch basil and 4 tsp. Drain pasta, reserving ½ cup pasta cooking liquid. medium pasta (such as campanelle, rigatoni, penne, rotini, farfalle, or cavatappi) in a large pot of boiling salted water, stirring occasionally, until al dente. ![]() ![]() Bake until tomatoes have burst and feta is softened, 35–40 minutes. feta in the middle of the baking dish, nestling into tomatoes. Pour ⅓ cup extra-virgin olive oil over and sprinkle with 1 tsp. cherry or grape tomatoes and 8 garlic cloves, smashed, in a deep 13x9" baking dish. However you make it yours, this dish is a great way to use up any end-of-summer tomatoes you might have lying around. Customize this pasta dish by stirring spinach or torn kale leaves into the tomatoes and feta right after they come out of the oven so the heat can wilt them right into the sauce or by garnishing with fresh basil leaves or oregano. But that isn’t the only aspect that you can tweak to your liking. Calabrian chile paste brings a spicy kick that offsets all the richness of the cheese. This version incorporates the one element I wish the original had: HEAT. Toss with cooked pasta and you've got an easy weeknight dinner. Once mixed together, everything melds into a rich and creamy sauce that erupts with sweet and bright tomato flavor. If you haven’t already seen it in the wild, picture juicy cherry tomatoes roasted in the oven until bursting, surrounding a big block of feta cheese that turns soft and melty as it heats up. And you know what? It was actually good! Good enough to get me thinking about what made the recipe go viral in the first place: It is simple, yet very tasty. So, I finally cooked the viral TikTok baked feta pasta recipe. ![]()
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